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Celebrate the New Year with Demiro's
New Year's Eve at Demiro’s
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An hors d'oeuvre Amuse Bouche king prawn and asparagus served with Rose Maria source |
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Appetizer Chef’s Homemade French onion soup with Welsh cheese crouton, served with crusty bread and butter |
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Main Welsh fillet steak served on a bed of sauté potatoes, finished with a white wine and porcini mushroom sauce topped with Portobello mushroom Chicken Gorgonzola served on a bed of sauté potatoes, gorgonzola sauce topped with fresh wilted spinach Poach Scottish Salmon fillet on a bed of creamy potato, served with a creamy sauce and fresh samphire Mushroom and Spinach Lasagne served sauté potatoes Vegetable Pasta Tortellini spinach and ricotta in a porcini sauce |
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Dessert Profiteroles choux buns filled with cream and smothered in chocolate sauce Citrus cheesecake drizzled with a lemon and lime zest Midnight American style Hot Dogs |
Five-course set menu
Celebrate the New Year with Demiro's
Demiro's Proudly Presents
1950's Jukebox Legends
ROCK 'N' ROLL
Get ready for some serious Rock 'N' Roll. As we take you back in time to experience a stunning and remarkable show performed by the finest Rock 'N' Roll singers in the business
Fireworks
Piper at Midnight